Our Food

  • Rice: We only use California grown sushi grade rice.
  • 5 Signature Sauces: We have a wide range of unique flavors that will leave you wanting more.
  • Salad Greens: Are all locally grown to guarantee freshness.
  • Appetizers: Gyozas and Rolls are made with Chicken and Veggies and are the perfect addition to any meal.
  • Salmon: Portico Atlantic Norwegian Salmon is farmed in Northern Norway by a small, family run operation. Fish are grown in pure, open fjords, are ASC Certified for sustainability,and completely antibiotic free.
  • Chicken: This all-natural dark meat with no added hormones or steroids. Hatched, raised, and harvested locally.